Product Information
Great served on hot toast or muffins at breakfast to compliment the warmth of the ginger.
Suitable for Vegetarians/Suitable for Vegans/Gluten Free/Kosher approved
Ingredients
Sugar, Rhubarb (33%), Ginger (2%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid.
Prepared with 35g fruit per 100g. Total sugar content 65g per 100g.
Nutrition Information
Typical values per 100g
Energy - 1053 / 248
Fat - 0g
(of which saturates) - 0g
Carbohydrate - 66.7g
(of which sugars) - 66.3g
Protein - 0.2
Salt - 0g
